Showing 1–16 of 17 results
-
Blue Cheese (2 oz.)
A rich and creamy blue cheese sauce with bold, tangy flavor. Perfect for dipping or dressing salads.
-
Blue Cheese (4 oz.)
A rich and creamy blue cheese sauce with bold, tangy flavor. Perfect for dipping or dressing salads.
-
Caesar (2 oz.)
A classic Caesar dressing with creamy, savory, and slightly tangy flavors. Perfect for salads or as a dipping sauce.
-
Caesar (4 oz.)
A classic Caesar dressing with creamy, savory, and slightly tangy flavors. Perfect for salads or as a dipping sauce.
-
Chipotle (1 oz.)
A smoky, slightly spicy sauce made with chipotle peppers and mayo. Perfect for adding a bold kick to any dish.
-
Dill (2 oz.)
A fresh, herbaceous dill sauce with a tangy finish. Great with fish, salads, and roasted potatoes.
-
Dill (4 oz.)
A fresh, herbaceous dill sauce with a tangy finish. Great with fish, salads, and roasted potatoes.
-
Greek Dressing (2 oz.)
A tangy and herbaceous Mediterranean dressing made with olive oil, lemon, and herbs. Perfect for salads or wraps.
-
Greek Dressing (4 oz.)
A tangy and herbaceous Mediterranean dressing made with olive oil, lemon, and herbs. Perfect for salads or wraps.
-
Hot Sauce (2 oz.)
A spicy and zesty sauce that adds heat and flavor to any meal. Great with fries, chicken, or seafood.
-
Hot Sauce (4 oz.)
A spicy and zesty sauce that adds heat and flavor to any meal. Great with fries, chicken, or seafood.
-
Mayonnaise (1 oz.)
A creamy and smooth sauce, rich in flavor. Great as a dip or sandwich spread.
-
Ranch (2 oz.)
A creamy, herb-infused sauce with a mild tang. Ideal as a dip for fries, chicken, or vegetables.
-
Ranch (4 oz.)
A creamy, herb-infused sauce with a mild tang. Ideal as a dip for fries, chicken, or vegetables.
-
Seafood (1 oz.)
A savory and tangy sauce specially crafted to complement seafood dishes.
-
Tartar (1 oz.)
A classic tangy sauce made with mayonnaise, pickles, and herbs. Perfect for seafood and fish dishes.

